Read More By The Checkit Team The 5 disadvantages of paper checklists for food safety The potential cost of food safety breaches to restaurants, hotels, caterers or any foodservice business is enormous. Not only do… Read More share |
Read More By The Checkit Team Four steps to maximizing restaurant operations It’s a difficult time for restaurants facing Brexit. With a weaker pound and the possibility of manpower loss, the sector… Read More share |
Read More By The Checkit Team 5 ways digital technology can improve the NHS The NHS has been announcing major plans to invest in technology across the country. As well as funding to develop… Read More share |
Read More By The Checkit Team Food Safety Law: What does ‘due diligence’ mean in practice? Food businesses need to comply with 'all reasonable precautions' and 'due diligence' if they have set up Safer Food Better Business to the… Read More share |
Read More By The Checkit Team One Aldwych takes quality to a new level with digital food safety One Aldwych strives to make sure that guests have the most enjoyable stay possible from the moment they step through… Read More share |
Read More By The Checkit Team Compass Group leads the digital revolution in the contract catering industry Ensuring staff efficiency and consistency in quality of service between multiple sites is a constant challenge for the contract catering… Read More share |
Read More By The Checkit Team Food businesses gain greater visibility in the cloud The management of everyday business processes and routines has been transformed by technology. In particular, software-as-a-service has enabled greater insight… Read More share |
Read More By The Checkit Team How technology can help pour the perfect pint New report by Vianet and Cask Marque estimates that the pub industry is losing a shocking £709m a year in… Read More share |
Read More By The Checkit Team Life after Brexit: the future of British food and drink manufacturing Regardless of the outcome of the June elections, the British food and drink manufacturing industry is set to face some… Read More share |
Read More By The Checkit Team Managing allergens in food manufacturing Since the latest additions in 2014, the FSA Allergen Information Rules (EU FIC) requiring declaration of 14 major allergens (including… Read More share |
Read More By The Checkit Team The real cost of food safety failings Food safety failings bring significant costs to restaurants and other food service businesses. Damage to reputation, lost business and legal… Read More share |
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