[Infographic] Consumer Research: How Food Hygiene Impacts Food Outlet Profits

Poor food hygiene hits public health and food outlet profits. A new customer research survey shows food safety and restaurant hygiene comes first when deciding where to eat. Take a look at our infographic of the results. checkit-food-safety-research-infographic

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Checkit IT Architecture

This whitepaper is aimed at IT teams in organisations adopting Checkit, to enable them to understand the basic architecture and connectivity requirements and to provide key security information.

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The Financial Impact of
Getting Food Safety Wrong

The financial impact of poor food safety management is clear – face a fine or be prepared to have profit margins seriously eroded if your food establishment is implicated in a food safety incident.  But to what extent could it damage your business? Would your customers come back? Download your copy of The Financial Impact […]

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Food Safety Issues & Trends for 2020

Are you ready for the future of food safety measurement? This white paper highlights key trends and issues to help you prepare for 2020.

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The changing face of food safety management

The changing face of food safety management is a white paper brought to you by Checkit and a panel of industry experts. We hope you enjoy the resource.

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Why food safety records matter

This white paper will provide an introduction to food safety law, summarising the key legal requirements facing every food business operator (FBO).

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Taking the pain out of HACCP

Taking the pain out of HACCP is key for any business to be able to run smoothly and remain compliant. We hope you enjoy the resource.

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Improving food safety control for suppliers

Technology solutions can offer a number of distinct advantages over conventional pen and paper based systems when it comes to improving food safety control for suppliers.

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The ultimate guide to multi-site food safety

The ultimate guide to multi-site food safety white paper brings together a panel of industry experts in a lively discussion on the challenges they face.

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Food fraud and the traceability challenge

Food fraud and traceability is a long standing issue that’s really come to the fore in the last couple of years. We hope you enjoy this resource.

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Creating a culture of food safety

Creating a culture of food safety within an organisation can make of break your business. This white paper summarises a lively discussion exploring all aspects of the topic.

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